The 2017 Louisiana Seafood Cook-Off will be held June 20, 2017.
2016 Louisiana Seafood King Chef Phillips plating the winning dish.
The 2016 winning dish: Sous vide Grouper.
A special thanks to our 2016 hosts and judges.

Louisiana Seafood Cook-Off Partners

Get in touch

Louisiana Seafood Promotion &
Marketing Board
1051 North Third Street, 3rd Floor
Baton Rouge, La. 70802
Call: 225.342.0552
Email: jburas@crt.la.gov

RECENT TWEETS